Pima Poshol Soup
Pima Poshol Soup is an moderately easy soup you can prepare in just 50 minutes. Made with c. white tepary beans, c. whole wheat kernels, large soup bone, salt to taste and water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Wash beans, wheat and soup bone.
Put in large pot and cover with boiling water.
Cover and cook until beans are tender, about 4 hours.
Add salt the first hour.
Serve with warm tortillas.
π· Perfect Pairings
Complete your meal with these
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