Pie Crust - Easy - Never Fail

Pie Crust - Easy - Never Fail

⏱️ Ready in 42 min πŸ₯„ Prep 10 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Pie Crust - Easy - Never Fail is an moderately easy dessert you can prepare in just 42 minutes. Made with c. flour, . or 2 c. lard, . salt, egg and ice water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Crumble ingredients with pie blender. Beat 1 egg in cup and finish filling cup with ice water.

Mix all together.

Roll into crust.

Makes 2 (2-crust) pies or 4 single or 8 apple dumplings. Crust freezes well.

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πŸ“Ή How To Make Easy HOMEMADE PIE CRUST Recipe

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