Persimmon Pudding
Persimmon Pudding is an moderately easy dessert you can prepare in just 34 minutes. Made with c. butter or margarine, c. sugar, eggs, . cinnamon and c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream butter, sugar and eggs together.
Add all other ingredients and mix well. Grease and flour 9 x 13-inch pan, pour in and bake at 350Β° for 1 1/2 hours.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment