Persimmon Bread
Persimmon Bread is an impressive baked good you can prepare in about 1 hour 18 minutes. Made with c. sifted all-purpose flour, . salt, . baking soda, . mace and to 2 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Sift all 5 dry ingredients in mixing bowl.
Make a well in center.
Add eggs, butter, bourbon, persimmon puree, nuts and raisins.
Mix the dough until it is quite smooth.
Butter and flour pan; fill about 3/4 full.
Bake at 350Β° for 1 hour.
Cool in pan, then turn on rack.
π· Perfect Pairings
Complete your meal with these
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