Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in about 1 hour. Made with eggs, c. white karo syrup, c. sugar, butter and . milk (or cream), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat the eggs until they are well mixed; add the sugar and Karo syrup.
Stir well.
Add butter, milk and pecans.
Mix well. Pour in a 9 or 10-inch unbaked pie shell. Bake for 35 to 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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