Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in just 56 minutes. Made with c. karo syrup, eggs, slightly beaten, . salt, . vanilla and c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Mix all ingredients together.
Add pecans that have been cut into halves.
Pour all of these ingredients into the pie shell. Bake at 400° for 15 minutes.
Reduce the heat to 350° and bake for another 30 minutes.
Pie should be cooled until firm.
🍷 Perfect Pairings
Complete your meal with these
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