Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with (9-inch) pie crust, c. sugar, . flour, c. dark corn syrup and . soft butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Blend sugar, flour and syrup.
Add butter.
Mix well.
Add eggs, one at a time, beating after each addition.
Stir in vanilla and pecans.
Mix well.
Pour into unbaked pie shell.
Bake 40 to 45 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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