Pecan Pie
Pecan Pie is an moderately easy dessert you can prepare in just 48 minutes. Made with eggs, c. karo syrup, c. sugar, . salt and . margarine, melted, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Blend eggs slightly.
Add syrup, sugar, salt, margarine and vanilla.
Add nuts.
Pour into unbaked pie shell and bake for 12 minutes in a 375° oven, then reduce heat to 325° and bake for 40 minutes or until pie is set.
🍷 Perfect Pairings
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