Peanut Butter Cake
Peanut Butter Cake is an moderately easy dessert you can prepare in about 1 hour 40 minutes. Made with margarine, c. water, c. peanut butter, c. oil and c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Combine margarine, water, peanut butter and oil.
Bring to a boil.
Turn off heat.
Cool.
Add remaining ingredients.
Mix well until blended and pour onto a greased and floured 10 x 15-inch cookie sheet.
(It will be a very thin batter.)
Bake at 400° for 15 to 20 minutes.
(If using a 9 x 13 greased and floured pan, bake at 375° for 20 to 25 minutes.)
Cool and frost.
🍷 Perfect Pairings
Complete your meal with these
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