Peach Cobbler
Peach Cobbler is an moderately easy dessert you can prepare in just 52 minutes. Made with c. bisquick, c. milk, . packed brown sugar, . butter, melted and . ground nutmeg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Heat oven to 400Β°.
Mix baking mix, milk, brown sugar, oleo and nutmeg.
Spread in ungreased square 9 x 9 x 2-inch pan.
Drain peaches, reserving 1 cup syrup. Arrange peaches on mixture in pan. Pour reserved syrup over peaches. Bake until golden brown, about 40 minutes. Serve with whipped cream or ice cream.
You can use fruit cocktail (30 ounces) for the peaches.
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