Peach Cobbler

Peach Cobbler

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Peach Cobbler is an moderately easy dinner. Made with 1 stick butter or oleo, 3/4 c. flour, dash of salt, 2 c. sugar and 2 c. sliced peaches (fresh or canned), drained, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix peaches with 1 cup of the sugar.

Melt butter in the dish you will use to bake your cobbler. Blend remaining cup of sugar, flour, baking powder, salt and milk.

Pour over the melted butter. Do not stir.

Put peaches on top.

Bake for 1 hour at 350Β° or until crust is golden brown.

They will rise during baking.

🍷 Perfect Pairings

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