Peach Cobbler
Peach Cobbler is an moderately easy dinner. Made with 2 tbsp. reduced fat margarine, 1 c. skim milk, 1 c. self-rising flour, 3/4 c. sugar, divided use and 2 (16 oz.) cans lite peach slices in juice, drained, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°. Melt margarine in a 9 x 13-inch pan, placed in oven.
Mix milk, flour and 1/2 cup of the sugar in a small bowl.
Pour milk mixture over melted margarine.
Top with peach slices.
π· Perfect Pairings
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