Peach Cobbler
Peach Cobbler is an moderately easy dinner. Made with 1 (28 oz.) can peaches, 2 (8 oz.) cans crescent rolls, 2 egg yolks, 3/4 c. sugar and 1/4 c. melted butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix syrup from peaches, flour and sugar. Add beaten yolks, melted butter and nutmeg.
Place layer of crescent rolls in dish, then peaches, then syrup mixture.
Top with remaining crescent roll dough.
Bake at 450Β° until golden brown.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment