Peach-Apple Cobbler
Peach-Apple Cobbler is an moderately easy dinner. Made with 3/4 to 1 c. flour (self-rising), 1 c. sugar, 3/4 c. milk, 1/2 c. butter and 1 can peach pie filling, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix flour, sugar and milk.
Melt butter in an 8 x 8 x 2-inch baking pan.
Pour batter over melted butter.
Mix peach and apple pie filling; spoon all over the batter.
Bake for 1 hour at 350Β°.
π· Perfect Pairings
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