Pam's Orange Bread
Pam'S Orange Bread is an moderately easy baked good you can prepare in about 1 hour 22 minutes. Made with oranges (to make 3/4 c. orange peel and 1 1/3 c. juice), c. sugar, c. water, c. butter or margarine and eggs, beaten, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Preheat oven to 325Β°.
Combine sugar and water in a medium saucepan.
Add orange slivers and cook over medium heat, stirring constantly, until sugar dissolves and syrup boils.
Lower heat and continue to cook for 8 minutes.
Add butter and stir until melted. Cool slightly.
Add reserved orange juice and eggs.
Add dry ingredients to sugar-syrup mixture and mix until flour mixture is blended.
Do not overmix.
π· Perfect Pairings
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