Orange Slice Cake
Orange Slice Cake is an moderately easy dessert you can prepare in about 1 hour 48 minutes. Made with c. flour, c. sugar, c. butter, large eggs and c. buttermilk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream butter and sugar, add eggs, one at a time; beat well. Use part of flour to coat candy, nuts and coconut.
Add dry ingredients alternately with milk.
Add orange rind and coated candy, nuts and coconut.
Mix well.
Bake in a 10-inch tube pan or 3 x 6-inch loaf pan in 275Β° oven for approximately 2 hours or until done.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment