Orange Shortcake
Orange Shortcake is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with c. white lily flour, . salt, c. butter, c. water (approximately) and medium oranges, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Section oranges, removing seeds
Save extra juice and make up to 1 cup with concentrated orange juice
Mix flour and sugar; add 1 cup orange juice and cook until boils
Let boil a few minutes and add butter and stir in
Cool to room temperature
Stack rounds with sections, between and over top with sweetened cream
Serve at room temperature.
π· Perfect Pairings
Complete your meal with these
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