Orange Fruit Cake
Orange Fruit Cake is an moderately easy dessert you can prepare in just 44 minutes. Made with c. shortening, c. sugar, eggs, beaten, grated rind of 1 orange and c. pecans, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream shortening and sugar.
Add 1 tablespoon orange rind. Add eggs, one at a time, flour, salt, soda, buttermilk, dates and pecans.
Bake in a greased and floured tube pan for 1 hour and 20 minutes in a 350Β° oven.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment