Orange-Date-Nut Cake
Orange-Date-Nut Cake is an moderately easy dessert you can prepare in about 1 hour 24 minutes. Made with c. flour, c. shortening, c. sugar, eggs and . soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Dredge chopped nuts and dates in 1/2 cup of the flour.
Cream shortening and sugar.
Add eggs, one at a time.
Beat until fluffy.
Sift flour, salt and soda together.
Add dry ingredients alternately with milk.
Add nuts, dates and orange rind.
Bake in a greased and floured tube pan for 1 hour and 15 minutes at 350Β°.
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