Orange Candy Cake
Orange Candy Cake is an impressive dessert you can prepare in about 1 hour 36 minutes. Made with c. butter, c. sugar, eggs, . vanilla and (8 oz.) pkg. dates, cut up, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream butter and sugar until fluffy.
Add eggs, beating one at a time.
Add vanilla.
Mix dates, candy, coconut and nuts with 1/4 cup flour.
Sift remaining flour with baking soda and salt.
Fold sifted dry ingredients into creamed mixture, alternating with buttermilk.
Fold in fruit and nut mixture.
Spoon batter into well-greased and floured tube pan.
Bake at 300Β° for 2 1/2 hours.
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