Old Fashioned Bread Pudding
Old Fashioned Bread Pudding is an moderately easy dessert you can prepare in about 1 hour 40 minutes. Made with margarine, eggs, c. sugar, . vanilla and of salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Melt 1/2 stick margarine in 2-quart baking dish.
Tear or cube stale bread.
Sprinkle evenly in dish.
Beat eggs.
Add milk and sugar; mix well.
Add raisins, vanilla, salt and spices.
Pour over bread.
Dot with 1/2 stick margarine.
Bake at 375Β° for 1 hour.
Serve warm, plain or with whipped topping or lemon sauce.
π· Perfect Pairings
Complete your meal with these
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