Oatmeal Cake
Oatmeal Cake is an impressive dessert you can prepare in about 1 hour 26 minutes. Made with c. boiling water, margarine, c. quick cooking oatmeal, c. sugar and c. brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Pour boiling water over margarine and oats.
Let stand 20 minutes, covered.
Add sugars and eggs.
Beat.
Sift together the salt, soda, nutmeg, cinnamon and flour.
Add to creamed mixture. Pour into well-greased 9 x 13-inch cake pan.
Bake for 35 minutes at 350Β°.
Frost in pan with Oatmeal Cake Topping.
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