Oatmeal Cake
Oatmeal Cake is an impressive dessert you can prepare in about 1 hour 38 minutes. Made with c. hot water, c. quick cooking oatmeal, c. shortening, c. brown sugar and c. white sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Pour water over oatmeal, cool 20 minutes.
Cream shortening and sugars.
Add eggs; mix.
Sift flour, soda, salt and cinnamon.
Add to creamed mixture.
Add cooled oatmeal.
Add nuts, coconut and raisins.
Pour into greased and floured oblong baking pan (13 x 9-inch).
Bake at 325Β° for 45 minutes.
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