Never Fail Pie Crusts
Never Fail Pie Crusts is an moderately easy dessert you can prepare in just 50 minutes. Made with c. flour, . salt, c. shortening, egg, beaten and . vinegar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine flour and salt in bowl.
Cut in shortening until crumbly.
Stir egg mixed with vinegar and 5 tablespoons cold water into flour mixture.
Divide into 4 portions.
Store, tightly wrapped, in refrigerator.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment