Never Fail Pie Crust
Never Fail Pie Crust is an moderately easy dessert you can prepare in just 42 minutes. Made with c. oleo or butter, c. hot water, c. flour, . baking powder and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Melt butter and hot water together.
Add flour, baking powder and salt.
Pat into pie pans or refrigerate 1/2 hour and roll out dough.
Makes three 9-inch pie shells.
π· Perfect Pairings
Complete your meal with these
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