Mountain Cornbread

Mountain Cornbread

⏱️ Ready in 1h 20m πŸ₯„ Prep 16 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings

Mountain Cornbread is an moderately easy baked good you can prepare in about 1 hour 20 minutes. Made with eggs, separated, . sugar, c. cornmeal, c. milk and c. sifted all-purpose flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Beat eggs in a separate bowl.

Add sugar; beat well.

Add cornmeal, milk and flour.

Add melted butter, baking powder and salt.

Pour into a greased iron skillet.

Bake at 450Β° until golden brown and done.

Cut into large slices.

Serves 6.

🍷 Perfect Pairings

Complete your meal with these

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