Monastery Pumpkin Bread

Monastery Pumpkin Bread

⏱️ Ready in 1h 10m πŸ₯„ Prep 22 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Monastery Pumpkin Bread is an impressive baked good you can prepare in about 1 hour 10 minutes. Made with c. sifted flour, c. sugar (or 2 cup white sugar and 1 c. brown sugar), . baking soda, . cinnamon and . nutmeg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Bread #Baked #Halloween
πŸ‘¨β€πŸ³ Instructions

In a bowl, mix together flour, sugar, baking soda, cinnamon, nutmeg and salt.

Break eggs into mixture.

Add the oil and water. Mix until all ingredients are combined.

Add pumpkin and mix. Don't overmix.

Pour batter into 2 pans (10 1/4 x 3 5/8 x 2 5/8). Sprinkle chopped walnuts over top.

Bake at 325Β° for 1 1/2 hour. Turn out on rack to cool.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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