Momma's Corn Pudding
Momma'S Corn Pudding is an moderately easy dessert you can prepare in just 28 minutes. Made with white corn, drained, to 3 eggs, c. milk, sugar to taste (approximately 1/3 c.) and of salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix all ingredients; pour into buttered casserole dish.
Top with several pats of butter and sprinkle with nutmeg and cinnamon. Bake at 350Β° for approximately 30 minutes or until knife inserted in center comes out clean.
π· Perfect Pairings
Complete your meal with these
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