Mom's Japanese Cake
Mom'S Japanese Cake is an moderately easy Japanese dessert you can prepare in just 44 minutes. Made with c. flour, c. sugar, c. butter, c. sweet milk and . baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Add together first 6 ingredients.
Take half of recipe and put coconut, cinnamon, cloves and raisins in.
Bake other half plain.
π· Perfect Pairings
Complete your meal with these
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