Microwave Corn Muffins
Microwave Corn Muffins is an moderately easy dessert you can prepare in just 42 minutes. Made with c. flour, c. yellow corn meal, . sugar, . baking powder and . baking soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a 1 1/2-quart mixing bowl, combine flour, corn meal, sugar, baking powder, baking soda and salt.
Add egg, milk and oil and stir just until all ingredients are moistened.
Spoon batter into 8 (6 ounce) custard cups lined with cupcake papers.
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