Microwave Bread Pudding
Microwave Bread Pudding is an moderately easy dessert you can prepare in about 1 hour 48 minutes. Made with to 5 slices bread, . nutmeg, c. raisins, apple and butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Spread bread crumbs.
Sprinkle evenly with dry ingredients. Peel apple; cut into bite size pieces.
Add to bread.
Measure milk into 1-quart measuring cup.
Add butter.
Microwave on High 4 minutes.
Stir eggs into milk.
Add vanilla, cinnamon and sugar to taste.
Taste for flavor of eggnog.
Pour mixture over bread and apples.
Mix up and microwave for 9 to 12 minutes.
π· Perfect Pairings
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