Mexican Sauce
Mexican Sauce is an moderately easy dinner. Made with 1 small onion, 2 tbsp. butter, 1 (7 oz.) bottle 7-up, 1/4 c. catsup and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook onion in butter until softened.
Stir in remaining ingredients.
Heat to boiling, then reduce heat and simmer five minutes.
Spoon out cloves and discard.
Brush sauce over ham steak as they grill (or any meat).
π· Perfect Pairings
Complete your meal with these
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