Mexican Roll-Ups
Mexican Roll-Ups is an moderately easy Mexican baked good you can prepare in about 1 hour. Made with (8 oz.) pkg. cream cheese, (4 oz.) can chopped black olives, (4 oz.) can chopped green chilies, (14 oz.) jar picante sauce and garlic powder to taste, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Combine cream cheese, olives, chilies and 1 teaspoon picante sauce.
Spread on flour tortillas and roll up.
Refrigerate at least one hour.
Slice into 3/4-inch slices.
Insert toothpicks and dip into picante sauce for serving.
Makes 10 to 12 servings.
π· Perfect Pairings
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