Mexican Dip
Mexican Dip is an moderately easy Mexican snack you can prepare in about 1 hour 4 minutes. Made with . ground beef, large onion, chopped, (16 oz.) pkg. shredded monterey jack or colby cheese, medium or hot jar of salsa and black olives, pitted and sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Brown hamburger, drain grease.
Cook hamburger with the taco seasoning mix according to package directions.
Line a 13 x 9-inch baking pan with the refried beans.
Layer the hamburger, onion, salsa and cheese over the refried beans.
Bake at 350Β° for 20 minutes.
Mix olives and sour cream and top the baked mixture. Serve with nachos.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment