Mexican Corn Bread
Mexican Corn Bread is an moderately easy Mexican baked good you can prepare in just 36 minutes. Made with c. corn meal, c. self-rising flour, c. grated cheese, c. creamed corn and eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix all ingredients in large bowl.
Pour into greased pan and bake at 400Β° until brown!
π· Perfect Pairings
Complete your meal with these
π½οΈ You Might Also Like
π½οΈ Baking & Breads
Medium
Rustic Nepali Baked Shrimp Flatbread
π½οΈ Baking & Breads
Medium
Village Nepali Baked Tofu Flatbread
π½οΈ Baking & Breads
Medium
Spiced Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Hearty Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Weeknight Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment