Name: Mexican Corn Bread
Prep time: 22 min
Cook time: 24 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 c. yellow corn meal; 2 beaten eggs; 1 c. milk; 1/2 tsp . baking soda; 1/2 tsp . salt; 1 large can corn, drained; 1/4 c. melted bacon drippings; 1/2 lb . breakfast sausage, browned and drained; 1 medium onion, chopped; 1/2 lb . grated Cheddar cheese; 1/2 jalapeño pepper, chopped fine

Mexican Corn Bread

⏱️ Ready in 46 min 🥄 Prep 22 min 🔥 Cook 24 min 👥 4 servings 🌍 Mexican 👁️ 2 views

Mexican Corn Bread is an impressive Mexican baked good you can prepare in just 46 minutes. Made with c. yellow corn meal, beaten eggs, c. milk, . baking soda and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

👨‍🍳 Instructions

Mix all ingredients together.

Place in a lightly greased, large, heavy cast-iron skillet.

Bake at 400° for 30 minutes or until browned.

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

Mexican Corn Bread

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

💬 Comments

Leave a Comment

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

🍽️ You Might Also Like

Rustic Nepali Baked Shrimp Flatbread

Village Nepali Baked Tofu Flatbread

Spiced Sel Roti (Nepali)

Hearty Sel Roti (Nepali)

Weeknight Sel Roti (Nepali)

Village Sel Roti (Nepali)

💬 Comments

Leave a Comment