Mexican Chicken
Mexican Chicken is an moderately easy dinner. Made with 1 can rotel tomatoes, 1 can cream of mushroom soup, 1 chicken, 1 can cream of chicken soup and 1 c. chicken broth, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken until tender.
Take meat from bones and crumble up.
Layer bowl with Doritos or Corn Chips.
Place chicken on top of chips.
Combine liquids to form sauce and pour over meat. Sprinkle cheese over sauce.
Repeat with second layer of ingredients and cover with chips and cheese.
Bake at 350Β° for a few minutes.
π· Perfect Pairings
Complete your meal with these
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