Meringue Torte
Meringue Torte is an easy dinner. Made with 4 foamy egg whites, pinch of salt, 1/2 tsp. cream of tartar and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat until foamy the egg whites and add
A pinch of salt, cream of tartar and sugar, gradually.
Continue beating 10 minutes.
Pour into well-greased rectangular 9 x 14-inch pan. Bake 1 hour at 275Β°.
π· Perfect Pairings
Complete your meal with these
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