Mary's Egg Pie
Mary'S Egg Pie is an moderately easy dessert you can prepare in just 46 minutes. Made with c. sugar, c. carnation milk, egg yolks (save whites to beat and fold in), melted oleo and . cornstarch, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Mix all ingredients.
Beat egg whites and fold in last.
Bake in uncooked pie crust for 10 minutes in a 400° oven, then reduce heat to 350° and bake 35 to 40 minutes longer.
Do not overcook.
🍷 Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment