Margi Special

Margi Special

🌍 Nigerian

Margi special is treated as a Nigerian soup with greens, groundnut body, dried fish, and chile, giving a rich northern-style bowl with earthy depth and heat. with a distinct filling, garnish, and serving texture.

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πŸ”— Recipe adapted from Wikidata (Soup)

πŸ‘¨β€πŸ³ Instructions

Cook beef with onion and stock until tender.

Blend peanuts with tomatoes and pepper into a thick paste.

Simmer the paste with palm oil, dried fish, and crayfish.

Add greens and cook until tender.

Serve hot with tuwo or rice.

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