Maple Easter Egg Filling
Maple Easter Egg Filling is an moderately easy seasonal dish you can prepare in just 40 minutes. Made with powdered sugar, margarine, melted, karo syrup and maple flavoring, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream together; knead real good.
You can also substitute 1 tsp vanilla for the maple and add coconut.
Dip in melted chocolate and place on wax paper to set.
Makes a large batch.
π· Perfect Pairings
Complete your meal with these
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