Mandarin Orange Pork

Mandarin Orange Pork

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Mandarin Orange Pork is an moderately easy dinner. Made with 1 to 1 1/2 lb. lean pork, cubed, 4 tbsp. brown sugar, 1/2 tsp. cinnamon, 1 tsp. salt and 1 tsp. mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown pork.

Drain oranges.

Reserve 1/2 cup juice.

Combine reserved juice with rest of ingredients, except oranges.

Mix until completely blended.

Add oranges.

Drain excess fat from pork cubes.

Pour orange sauce over pork.

Cover and simmer gently 45 minutes.

Serves 6.

🍷 Perfect Pairings

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