Mandarin Orange Cake
Mandarin Orange Cake is an moderately easy dessert you can prepare in just 50 minutes. Made with duncan hines butter cake mix, medium can mandarin oranges, drained, c. wesson oil, c. water and eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients together.
Makes 3 - 8 inch layers, 2 - 9 inch layers or 1 - 9 x 13 2 cake.
Bake at 325Β° until done.
Cool cake well before icing.
Keep in the refrigerator.
π· Perfect Pairings
Complete your meal with these
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