Mama's Rice Pudding
Mama'S Rice Pudding is an moderately easy dessert you can prepare in about 1 hour 38 minutes. Made with c. rice (uncooked), c. water, of salt, . butter or margarine and eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Place rice in saucepan with water, 2 tablespoons butter and a dash salt.
Bring to a quick boil.
Cover saucepan and allow rice to simmer 15 minutes or until rice has absorbed all the moisture.
In a mixing bowl, lightly beat 2 eggs.
Add sugar, milk, butter and vanilla.
Stir well.
Add this mixture to the rice.
Stir well.
Bake in an 8 x 8-inch baking dish in a 350Β° oven for 15 minutes.
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