Low-Fat Dip
Low-Fat Dip is an moderately easy snack you can prepare in just 46 minutes. Made with (12 oz.) carton low-fat cottage cheese, . low-fat buttermilk, . minced onions, . dried whole dill weed and . salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine all ingredients in container of an electric blender; process until smooth.
Chill.
Spoon dip into a serving bowl and serve with assorted vegetables.
Serving size is 1 tablespoon (11 calories per serving).
π· Perfect Pairings
Complete your meal with these
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