Light Whole Wheat Biscuits

Name: Light Whole Wheat Biscuits
Prep time: 12 min
Cook time: 48 min
Yield: 4
Ingredients: 1 1/2 c. Bisquick, Recip-Ease or Pioneer baking mix; 1/2 c. whole wheat flour; 1 tsp . baking powder; 2 tsp . sugar; 1/2 c. skim milk or buttermilk; cooking spray

⏱️ Ready in 1h 🥄 Prep 12 min 🔥 Cook 48 min 👥 4 servings

Light Whole Wheat Biscuits is an moderately easy baked good you can prepare in about 1 hour. Made with c. bisquick, recip-ease or pioneer baking mix, c. whole wheat flour, . baking powder, . sugar and c. skim milk or buttermilk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Cookie #American #Baked #Under 1 Hour

📊 At a Glance

Prep 12 min

Cook 48 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 1/2 c. Bisquick, Recip-Ease or Pioneer baking mix

1/2 c. whole wheat flour

1 tsp . baking powder

2 tsp . sugar

1/2 c. skim milk or buttermilk

cooking spray

👨‍🍳 Instructions

Preheat oven to 450°.

Stir together the first 4 ingredients. Add milk to make a soft dough.

Knead on floured surface.

Roll out 1/2-inch thick; cut with biscuit cutter.

Place on baking sheet coated with cooking spray.

Bake for 8 to 10 minutes.

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍽️ You Might Also Like

Rustic Nepali Baked Shrimp Flatbread

Village Nepali Baked Tofu Flatbread

Spiced Sel Roti (Nepali)

Hearty Sel Roti (Nepali)

Weeknight Sel Roti (Nepali)

Village Sel Roti (Nepali)

💬 Comments

Leave a Comment