Light Brown Brownies
Light Brown Brownies is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with eggs, slightly beaten, c. sugar, . cocoa, c. oil and c. sifted flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Add sugar to the eggs; mix well.
Sift dry ingredients and add to sugar and eggs.
Also add balance of ingredients except the nuts.
Mix just enough to blend thoroughly.
Add the nuts.
Bake for 20 minutes at 350° (325° for glass pan) in greased pan.
Cut when slightly cool.
🍷 Perfect Pairings
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