Lemon Pudding Pound Cake
Lemon Pudding Pound Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with eggs, box yellow cake mix, c. water, small pkg. instant lemon pudding and c. oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Beat eggs.
Add cake mix, pudding, water and oil.
Beat at medium speed for 10 minutes.
Pour into an ungreased 10-inch tube pan with removable bottom.
Bake at 350Β° about 50 minutes.
Cool slightly and remove from pan.
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