Lemon Pie
Lemon Pie is an moderately easy dessert you can prepare in just 58 minutes. Made with . vanilla wafers, crushed, c. margarine, softened, (6 oz.) can frozen lemonade concentrate, sweetened condensed milk and (8 oz.) carton whipped topping, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Reserve 1/4 to 1/2 cup vanilla wafer crumbs and margarine in a bowl.
Press into bottom and side of 9-inch pie plate.
Mix lemonade and condensed milk in bowl.
Fold in whipped topping. Spoon into pie shell.
Sprinkle reserved crumbs in circle around edge of pie.
Chill in refrigerator for 8 hours.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment