Lemon Nut Cake
Lemon Nut Cake is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with . pecans, chopped, . white raisins, c. flour, . baking powder and . salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs one at time.
Add extract.
Add flour, pecans, raisins, baking powder and salt. Bake in 300Β° oven for 1 1/2 hours in greased Bundt pan.
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